Description
Asparagus ‘Erasmus’ stands out as the first commercially available purple-shooting male hybrid, producing attractive burgundy-coloured spears that turn green when cooked. Its mild, nutty flavour makes it especially enjoyable raw or lightly steamed. The crowns are strong and begin producing well after their establishment year.
This variety offers good vigour and excellent uniformity, making it ideal for home growers who want something a little different. The spears are smooth, sweet and very tender, often requiring little preparation. ‘Erasmus’ also complements traditional green varieties beautifully, creating a colourful harvest bowl.
Keep crowns cool and well-ventilated if storing before planting. Once placed in fertile, well-drained soil, they will root in quickly and begin building the energy needed to provide consistent, colourful crops for years to come.
